Bryan Curtis

22 books

A Gentleman Raises His Glass: A Concise, Contemporary Guide to the Noble Tradition of the Toast by John Bridges
A Gentleman Raises His Glass: A Concise, Contemporary Guide to the Noble Tradition of the Toast
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John Bridges

A Gentleman Raises His Glass: A Concise, Contemporary Guide to the Noble Tradition of the Toast

John Bridges

128 pages • first pub 2003 (editions)

A Gentleman Walks Down the Aisle: A Complete Guide to the Perfect Wedding Day by Bryan Curtis, John Bridges

A Gentleman Walks Down the Aisle: A Complete Guide to the Perfect Wedding Day

GentleManners Books

Bryan Curtis, John Bridges

224 pages • first pub 2006 (editions)

informative lighthearted medium-paced
Gentlemanners Collection by Bryan Curtis, John Bridges

Gentlemanners Collection

Bryan Curtis, John Bridges

544 pages • first pub 2003 (editions)

informative lighthearted medium-paced
Grantland Quarterly no. 7 by Bill Simmons

Grantland Quarterly no. 7

Bill Simmons

395 pages • first pub 2013 (editions) not a book

nonfiction essays sports informative medium-paced
Grantland Quarterly no. 8 by Bill Simmons
Grantland Quarterly no. 8
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Bill Simmons

Grantland Quarterly no. 8

Bill Simmons

419 pages • first pub 2013 (editions)

The Great Southern Food Festival Cookbook: Celebrating Everything from Peaches to Peanuts, Onions to Okra by Bryan Curtis, Mindy Henderson

The Great Southern Food Festival Cookbook: Celebrating Everything from Peaches to Peanuts, Onions to Okra

Bryan Curtis, Mindy Henderson

320 pages • first pub 2008 (editions)

nonfiction informative lighthearted medium-paced
How to Be a Lady Revised & Updated: A Contemporary Guide to Common Courtesy by Can Bridges
How to Be a Lady Revised & Updated: A Contemporary Guide to Common Courtesy
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Can Bridges

How to Be a Lady Revised & Updated: A Contemporary Guide to Common Courtesy

Can Bridges

160 pages • first pub 2012 (editions)

A Lady at the Table: A Concise, Contemporary Guide to Table Manners by Sheryl Shade, Bryan Curtis, John Bridges

A Lady at the Table: A Concise, Contemporary Guide to Table Manners

Sheryl Shade, Bryan Curtis, John Bridges

208 pages • first pub 2004 (editions)

nonfiction informative inspiring lighthearted medium-paced
My Southern Food: A Celebration of the Flavors of the South by Devon O'Day, Bryan Curtis
My Southern Food: A Celebration of the Flavors of the South
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Devon O'Day, Bryan Curtis

My Southern Food: A Celebration of the Flavors of the South

Devon O'Day, Bryan Curtis

272 pages • first pub 2010 (editions)

nonfiction informative medium-paced
50 Things Every Young Gentleman Should Know by John Bridges

50 Things Every Young Gentleman Should Know

GentleManners Books

John Bridges

224 pages • first pub 2006 (editions)

nonfiction reference self help informative lighthearted medium-paced