Monosaccharides: Their Chemistry and Their Roles in Natural Products by Peter C. Collins, Robert J. Ferrier

Monosaccharides: Their Chemistry and Their Roles in Natural Products

Peter C. Collins, Robert J. Ferrier

594 pages missing pub info (editions)

nonfiction science medium-paced
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Monosaccharides Their Chemistry and Their Roles in Natural Products Peter Collins University of London, UK Robin Ferrier Victoria University of Wellington, NZ An in-depth text for students starting their study of carbohydrate chemistry, Monosaccha...

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