National Dish by Anya von Bremzen

National Dish

Anya von Bremzen with Kathleen Gati (Narrator)

12 hours, 9 minutes first pub 2023 (editions)

nonfiction food and drink history informative reflective medium-paced
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Description

We all have an idea in our heads about what French food is—or Italian, or Japanese, or Mexican, or . . .  But where did those ideas come from? Who decides what makes a national food canon?  Anya von Bremzen has won three James Beard Awards and wri...

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