The Edible Salad Garden by Rosalind Creasy

The Edible Salad Garden

Rosalind Creasy

106 pages first pub 1999 (editions)

nonfiction informative lighthearted medium-paced
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Description

Grow your favorite salad greens and vegetables--from a wide variety of lettuces to more unusual ingredients like chicory and edible pods--then prepare them using delicious and unique recipes. Creasy interviews Shepherd Ogden of the Cook's Garden S...

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