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Pierre Hermé
304 pages • first pub 2001 (editions)
ISBN/UID: 9780316357418
Format: Hardcover
Language: English
Publisher: Little, Brown and Company
Publication date: Not specified
Description
In their second collaboration, Pierre Herme and Dorie Greenspan unveil the secrets of sumptuous chocolate desserts. Their book offers a delicious collection of recipes, all featuring the world's most intoxicating ingredient: chocolate!
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—
Pierre Hermé
304 pages • first pub 2001 (editions)
ISBN/UID: 9780316357418
Format: Hardcover
Language: English
Publisher: Little, Brown and Company
Publication date: Not specified
Description
In their second collaboration, Pierre Herme and Dorie Greenspan unveil the secrets of sumptuous chocolate desserts. Their book offers a delicious collection of recipes, all featuring the world's most intoxicating ingredient: chocolate!