Eat Smart-Farm Fresh: A Guide to Buying and Serving Locally-Grown Produce in School Meals by U. S. Department of Agriculture

Eat Smart-Farm Fresh: A Guide to Buying and Serving Locally-Grown Produce in School Meals

U. S. Department of Agriculture

40 pages missing pub info (editions)

nonfiction education medium-paced
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With farm to school programs, the transport of farm products to the schools is in many cases the most challenging issue t be addressed. The is no "one size fits all," as individual circumstances differ greatly.

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