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80 pages • first pub 2011 (editions)
ISBN/UID: 9781907428319
Format: Paperback
Language: English
Publisher: Octopus Publishing Group
Publication date: 28 May 2011
Description
Tender, aromatic and wonderfully diverse, North African food is full of subtle flavours, yet it is easy to create and delicious to eat. This newly updated bestseller includes the core recipes for traditional tagines and couscous, but adds the exot...
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80 pages • first pub 2011 (editions)
ISBN/UID: 9781907428319
Format: Paperback
Language: English
Publisher: Octopus Publishing Group
Publication date: 28 May 2011
Description
Tender, aromatic and wonderfully diverse, North African food is full of subtle flavours, yet it is easy to create and delicious to eat. This newly updated bestseller includes the core recipes for traditional tagines and couscous, but adds the exot...