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336 pages • missing pub info (editions)
ISBN/UID: 9781921383519
Format: Hardcover
Language: English
Publisher: Penguin Random House Australia
Publication date: 01 May 2013
Description
Karen Martini's food philosophy is based on fresh produce and big flavors, offering simple, accessible cooking in her own inimitable style. This impressive compilation brings together 170 of Karen's most enduring recipes from her popular cookbooks...
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336 pages • missing pub info (editions)
ISBN/UID: 9781921383519
Format: Hardcover
Language: English
Publisher: Penguin Random House Australia
Publication date: 01 May 2013
Description
Karen Martini's food philosophy is based on fresh produce and big flavors, offering simple, accessible cooking in her own inimitable style. This impressive compilation brings together 170 of Karen's most enduring recipes from her popular cookbooks...
Community Reviews
Content Warnings