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464 pages • first pub 1996 (editions)
ISBN/UID: 9780316735704
Format: Paperback
Language: English
Publisher: Little Brown and Company
Publication date: 05 May 2015
Description
A classic kitchen reference available in softcover for the first time.As the founder, publisher, and editor of Cook's Illustrated magazine, Kimball has perfected an invaluable way of writing about food: take a classic dish, meticulously test all p...
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Content Warnings
464 pages • first pub 1996 (editions)
ISBN/UID: 9780316735704
Format: Paperback
Language: English
Publisher: Little Brown and Company
Publication date: 05 May 2015
Description
A classic kitchen reference available in softcover for the first time.As the founder, publisher, and editor of Cook's Illustrated magazine, Kimball has perfected an invaluable way of writing about food: take a classic dish, meticulously test all p...
Community Reviews
Content Warnings