Almost Vegetarian: A Primer for Cooks Who Are Eating Vegetarian Most of the Time, Chicken & Fish Some of the Time, & Altogether Well All of the Time by Diana Shaw, Kathy Warinner

Almost Vegetarian: A Primer for Cooks Who Are Eating Vegetarian Most of the Time, Chicken & Fish Some of the Time, & Altogether Well All of the Time

Diana Shaw, Kathy Warinner

245 pages • first pub 1994 (editions)

nonfiction informative medium-paced
Powered by AI (Beta)
Loading...

Description

A spirited, reliable, nondogmatic primer with more than 170 recipes for the ever-growing number of people who are eating and cooking semi-vegetarian fare. Bursting with serving and menu suggestions, how-to boxes, do-ahead tips, preparation times, ...

Read more

Community Reviews

Loading...

Content Warnings

Loading...