Pomodoro!: A History of the Tomato in Italy by David Gentilcore

Pomodoro!: A History of the Tomato in Italy

David Gentilcore

254 pages first pub 2010 (editions)

nonfiction history informative medium-paced
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Description

More than just the beloved base ingredient of so many of our favorite dishes, the tomato has generated both profound riches and controversy in its farming, processing, exchange, and consumption. It is a crop infused with national pride and passion...

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