A History of Connecticut Wine: Vineyard in Your Backyard by Amy Nawrocki, Eric D. Lehman

A History of Connecticut Wine: Vineyard in Your Backyard

American Palate

Amy Nawrocki, Eric D. Lehman

125 pages missing pub info (editions)

nonfiction food and drink history medium-paced
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Description

Wine has been meticulously crafted in Connecticut ever since colonists discovered wild grapes growing on their land. At first glance the New England climate appears inhospitable for this fastidious fruit but a number of varieties thrive here, incl...

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