One Knife, One Pot, One Dish: simple french cooking at home by Stéphane Reynaud

One Knife, One Pot, One Dish: simple french cooking at home

Stéphane Reynaud

312 pages first pub 2017 (editions)

nonfiction informative medium-paced
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Celebrated French chef Stéphane Reynaud presents a compendium of modern French recipes in his latest cookbook One Knife, One Pot, One Dish.Stéphane Reynaud is back on the food scene – specifically the London-food scene, having opened his restauran...

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