Scents and Flavors: A Syrian Cookbook by

Scents and Flavors: A Syrian Cookbook

with Charles Perry (Translator)

242 pages missing pub info (editions)

nonfiction classics food and drink history literary
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Description

Delectable recipes from the medieval Middle East This popular thirteenth-century Syrian cookbook is an ode to what its anonymous author calls the "greater part of the pleasure of this life," namely the consumption of food and drink, as well as the...

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