Growing Gourmet and Medicinal Mushrooms by Paul Stamets

Growing Gourmet and Medicinal Mushrooms

Paul Stamets

614 pages first pub 1993 (editions)

nonfiction reference science informative slow-paced
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After years of living in awe of the mysterious fungi known as mushrooms-chefs, health enthusiasts, and home cooks alike can't get enough of these rich, delicate morsels. With updated production techniques for home and commercial cultivation, detai...

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