Je Sais Cuisiner, Nouvelle édition by Ginette Mathiot

Je Sais Cuisiner, Nouvelle édition

Cuisine - Gastronomie - Vin

Ginette Mathiot

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nonfiction food and drink informative lighthearted medium-paced
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Description

The bible of French home cooking, "Je Sais Cuisiner," has sold over 6 million copies since it was first published in 1932. It is a household must-have, and a well-thumbed copy can be found in kitchens throughout France. Its author, Ginette Mathiot...

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