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176 pages • first pub 2004 (editions)
ISBN/UID: 9781580084956
Format: Paperback
Language: English
Publisher: Ten Speed Press
Publication date: 15 April 2004
Description
A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz. In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explain...
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176 pages • first pub 2004 (editions)
ISBN/UID: 9781580084956
Format: Paperback
Language: English
Publisher: Ten Speed Press
Publication date: 15 April 2004
Description
A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz. In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explain...